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Event Details

Event: Certified Food Protection Manager Class
Date: Monday September 14th
Time: 8:30AM - 6:30PM
Location: Second Floor Conference Room
Description: Certified Food Protection Manager class is provided by Safe Food 101. The class begins at 8:30 a.m. and concludes at approximately 6:30 p.m. following the online certification exam. Registration is required in advance by contacting Safe Food 101 directly at 618-406-4077 or online at safefood101.com.
Contact: Pam Logan - Director of Marketing & Patient Relations
Marshall Browning Hospital
900 N Washington St, P.O. Box 192
Du Quoin, IL 62832
Email: pam.logan@mbhdq.com
Phone: (618) 542-1033
Fax: (618) 542-4756
 
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